The next bottle release is our Sumac, available for online reservation on December 5th at noon! This bottle-conditioned sour ale was brewed without hops and bittered and flavored with staghorn sumac, yellow sweet clover, and rested on toasted oak heartwood, all harvested from our property. It was fermented with our wild mixed house culture and cellared for several months before the release. This beer is bright red and tastes like tart cherry pie from the berries with vanillin