Sap Series Release

On Saturday, July 21st we will release a series of three beers made entirely with tree sap harvested from the woods surrounding our brewery in place of brewing liquor. We have previously released small batches of these types of beers, including maple and birch, but this is the first time that we have collected enough tree sap to be able to package these beers in bottles and release them all together. During the winter, we tap these trees (each at different times) and collect the dripping sap, which is different from syrup in that it is like water, but lightly sweet and filled with minerals. The sap is not nearly as sweet as syrup and sap requires a very long boiling process in order to cr

Barrel-Aged Cedar Oak

We are pleased to announce that Barrel-Aged Cedar Oak bottles are now available at the brewery! This bottle-conditioned farmhouse beer was mashed in an oak puncheon, boiled over a wood fire in our copper kettle, and brewed with eastern red cedar. It was fermented with our wild house mixed culture and aged in an oak puncheon for a year with a native wild yeast. This beer is a Scratch favorite that takes on a prominent cedar presence to complement our house yeast character in tandem with a light vanilla flavor. The oak aging adds a bit more acidity and tannic character to better showcase the cedar and oak profiles. It's packaged in 750 ml bottles at 6.6% alcohol by volume for $20 and is read

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